24 hours per week | Locations: Exloo & Borger
Assignment currently scheduled until July 17, 2026
, Pay Scale 3. 

Job Description

We are seeking a catering staff member for our municipal locations in Exloo and Borger —someone for whom hospitality comes naturally and who can work independently. In this role, you will be responsible for providing daily coffee and lunch services for colleagues and visitors, and for maintaining a clean and well-organized work environment. You will be working at multiple locations, so a driver’s license is required.

You have a strong presence, have a good sense of the situation, and help foster a pleasant and professional atmosphere within the organization.

Work

The work takes place at various locations, with regular assignments in Exloo and Borger (always in Borger on Tuesdays). The duties include:

• starting up and cleaning the coffee machine weekly;
• preparing and serving lunch for colleagues, including making soup;
• preparing and serving lunches during meetings and discussions;
• cleaning and maintaining the cleanliness of cafeterias and conference rooms;
• setting up meeting rooms for use;
• cleaning and maintaining the kitchen at the Exloo location;
• during an evening shift on Thursday:
  • serving coffee and tea during the council meeting;
  • preparing dinner for the faculty and colleagues (at least 8 people);
  • assist with the follow-up to the council meeting;
• Occasional duty on Monday evenings to provide coffee during committee meetings.

Working hours

• 24 hours per week;
• Monday through Thursday from 9:00 a.m. to 3:00 p.m.;
• Occasional evening work on Mondays and Thursdays.

Job Requirements

The ideal candidate should preferably meet the following criteria:

• welcoming, professional, and service-oriented;
• able to work independently and plan tasks effectively;
• careful and hygienic, with attention to detail;
• flexible availability for occasional evening shifts;
• has strong communication skills and a good sense of what the situation calls for;
• holds a driver's license, as the work involves multiple locations;
• Experience in the catering industry is preferred.

Organization and Team

You will be working as part of a support and facilities team within the municipal organization. The work environment is practical and collegial, with clear guidelines and room for personal responsibility. The focus is on quality, service, and reliability in providing day-to-day support to colleagues and management.